Theobald and Manuela

Who are Theobald and Manuela?


Theobald is a Spiritual Teacher in the Beyond. He has the permission and ability to retrieve all his information from a source he refers to as 'The Multidimensional Brain'. His purpose is to share only correct information to those searching for truth, direction and assistance.

Theobald is NOT a fortune-teller and his messages are not meant to serve sensationalism, exploitation, or other currently popular and superficial Spirit entertainment. The information given does not interfere with our karmic or other learning processes, but rather is given as help, reference and/or guidance. We share the information without personal editing, changes or opinions, unless we identify them as such.


Manuela, a woman in her sixties living near Vienna, Austria, has had the ability to deal with the spirit world since early childhood. For the past 35 years she’s been the exclusive medium for Theobald. Contact was initiated by the Beyond. Manuela writes the transmitted messages backwards and upside down so that she knows the messages aren’t of her making. Theobald wants us to know that God chose this medium, Manuela, for this special task, for all eternity.

Manuela humbly serves only as a channel. She does not counsel people or offer advice. Students of the transmitted information, have made comparisons with other messages from the Beyond, and concluded that the accuracy of the material surpasses other sources.

For information about personal questions contact

Theobald: 17.09.2001 The Path of God "If the path to God would be exquisitely pretty, nice and easy – and one were sitting on a silk blanket, surrounded by gold and glitter while being blessed with divine music and bliss – everyone would be on it and the negative forces would have won their game. The path to God, however, is filled with tests, as well as – at times – long detours. Only those who have faith are willing to take it. All others prefer to take a shortcut – and go directly to the negatives' side. It’s easy to eat the porridge, when it’s deliciously cooked and served. It is hard, however, when one has to plant the seed first for growing the grain."